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星期三, 10月 28, 2020

Greater Boston Chamber of Commerce Announces First-of-its-Kind Amicus Advisory Board

 

Greater Boston Chamber of Commerce Announces First-of-its-Kind Amicus Advisory Board

 

The Greater Boston Chamber of Commerce announced that it created an Amicus Advisory Board today, the first advisory board of its kind among business associations in the region. The newly formed Board will identify and evaluate opportunities for the Chamber to submit or join amicus curiae (“friend of the court”) briefs to appellate courts, guide the Chamber’s arguments, and manage the drafting and approval of briefs. The group will focus on cases for which decisions would have significant or far-reaching impact on the state’s economy, the business community, the conduct of commerce, and the Chamber’s key policy priorities. An amicus brief submission by this Advisory Board may not be in support of an individual company, but instead indicates the Chamber’s advocacy, policy positions, and broad effect on commerce and the business community.

“The formation of the Amicus Advisory Board is one of the ways that we’re ensuring that the collective voice of the business community meets the judicial process, helping the courts recognize the priorities and needs of the people and businesses in the region,” said James E. Rooney, President & CEO, Greater Boston Chamber of Commerce.

Court cases, including those from the Massachusetts Supreme Judicial Court (S.J.C), have a meaningful, long-standing impact on business. This Advisory Board, with its focus on the judicial branch, will allow the Chamber to elevate its existing public policy efforts and ensure its members’ voices are heard at all stages of the policymaking process. This effort will build off of recent amicus brief submissions, including

·        Defense of Marriage Act, amici argued that overturning DOMA and affirming that all couples share in the right to marry;

·        Calixto, et. al. v. Coughlin, et. al, highlighting the reach and scope of the Massachusetts Wage Act; and

·        Bostock v. Clayton County, GA, holding that employees fired for being gay or transgender violates Title VII of the Civil Rights Act of 1964.

Composed of 14 distinguished appellate and in-house attorneys from Chamber members, the Advisory Board is co-chaired by Ian Roffman, Chair of the Securities Enforcement and Litigation practice at Nutter McClennen & Fish LLP, and Ed Kenealy, Executive Vice President and Chief Public Affairs Officer at Liberty Mutual. Carolyn Ryan, Senior Vice President, Policy and Research, will staff the Board for the Chamber. The Amicus Advisory Board convened virtually for the first time in October 2020.

The board’s mission is to:

·        evaluate amicus opportunities (either self-generated or requests from litigants) to assess whether submitting an amicus brief in a particular case would have broad impact on the business community and commerce as well as be consistent with the Chamber’s mission;

·        make a recommendation to the appropriate Chamber person or committee as to whether to submit a brief;

·        identify a drafter; and

·        supervise the drafting and approval of the final brief to make sure the arguments are sound and consistent with the Chamber’s mission and values. 

 

Members of the Amicus Advisory Board are:

·        Edmund C. Kenealy, Liberty Mutual Insurance, Advisory Board Co-Chair

·        Ian Roffman, Nutter McClennen & Fish LLP, Advisory Board Co-Chair

·        Felicia H. Ellsworth, Partner, Wilmer Cutler Pickering Hale and Dorr LLP

·        Jason Frank, Partner, Morgan, Lewis & Bockius LLP

·        Angela Gomes, Partner, Sullivan & Worcester LLP

·        Kurt Hemr, Partner, Litigation, Skadden Arps Slate Meagher & Flom LLP

·        Victoria Reggie Kennedy, Senior Counsel, Greenberg Traurig, LLP

·        Jodi Luster, Vice President and Senior Counsel, State Street

·        R. Daniel O'Connor, Partner, Ropes & Gray LLP

·        Allison O'Neil, Partner, Locke Lord LLP

·        Paige Scott Reed, Partner, Prince Lobel Tye LLP

·        George Skelly, Partner, Nixon Peabody LLP

·        Madeleine Timin, Senior Vice President, Regional General Counsel, Boston Properties

·        Megan F.S. Tipper, Assistant General Counsel, National Grid

波市府發10萬元給20個服務移民組織 亞裔青年服務會(YES)、Viet-Aid忝列其中

 MAYOR WALSH AND IMMIGRANT ADVANCEMENT

AWARD 20 IMMIGRANT-SERVING ORGANIZATIONS

MINI-GRANTS FOR WE ARE BOSTON 2020

$100,000 to go to nonprofits that support immigrant communities

BOSTON - On this year’s National Immigrants Day, Boston Mayor Martin J. Walsh

and the Mayor’s Office for Immigrant Advancement (MOIA) are celebrating Boston’s

rich cultural diversity by awarding $100,000 in mini-grants to 20

immigrant-serving organizations. The mini-grants are funded through corporate

sponsorships for We Are Boston , an annual end-of-the year reception that honors

the contributions immigrants have made to our City. This year’s We Are Boston

2020: From Resilience to Equity is on November 19 from 5-6 pm.

“The coronavirus pandemic shined a bright light on the disparities in our

community,” said Mayor Walsh. “Immigrants have been on the frontlines from the

beginning and they have also been the most impacted. This year especially, we need

to celebrate immigrant contributions to our community and recover from this

pandemic in a more equitable state than we entered it.”

“We picked this year’s theme because ‘resilience’ means the ability to recover

quickly from difficulties, and that is exactly what our immigrant communities are

doing during this pandemic. And this resiliency, this strength, is what gets us to

equity,” said Yusufi Vali, Director of the Mayor’s Office for Immigrant Advancement.

The 20 diverse nonprofits will each receive mini-grants for $5,000 for services

including COVID-19 relief, mental health support, legal services, youth development

and career services.

The following organizations are selected for this year’s mini-grants:

Agencia ALPHA : The mini-grant will prepare 110 permanent residents to pass their

citizenship exam and foster civic engagement on campaigns that impact the

immigrant community.

African Bridge Network (ABN) : ABN will host workshops for 100+ skilled

immigrants and provide individual career advising services to assist with career

development and job search.

Boston Asian Youth Essential Service : Funding will support creative and artistic

development activities for Chinese and Vietnamese youth from low-income families

in Boston.

Boston Center for Refugee Health and Human Rights at Boston Medical Center :

The Center will provide a winter-preparedness packet and face masks for asylum

seekers, refugees, survivors of torture and their families.

Brazilian Women’s Group (BWG) : BWG will support Brazilian immigrant women by

offering stipends for classes for professional development and by offering mental

health support.

Cape Verdean Association of Boston : The mini-grant will support the Cabo

Verdean Immigrant Resource Center that connects recent immigrants with

resources such as ESOL classes, citizenship classes and application assistance and

BPS Parent Engagement.

Caribbean Integration Community Development (CICD) : Funding supports CICD’s

work of helping Caribbean residents in Boston process Metro Housing’s Residential

Assistance for Families in Transition (RAFT) applications to make mortgage and rent

payments.

Center to Support Immigrant Organizing (CSIO): CSIO’s program will engage more

than 500 immigrant youth suffering from social isolation and other challenges

during COVID-19 and build their capacity to be leaders in social change.

Chica Project : The grant will support young women of color during COVID-19 by

empowering them with the skills, confidence and networks to thrive and close the

opportunity divide.

Dominican Development Center (DDC) : Funding will support the Latino Workers

Leadership Empowerment Program to develop leadership skills among Latina

immigrant workers confronting worker rights violations during and after the

pandemic.

Dudley Street Neighborhood Initiative (DSNI) : DSNI will provide food and financial

support to residents.

East Boston Social Centers, Inc. : The mini-grant will be used to purchase and

deliver groceries, formula, diapers, cleaning supplies, masks, gloves and any other

basic needs that East Boston families cannot afford at this time.

Found in Translation : Funding will support the Language Access Fellowship

Medical Interpreter Training and Job Placement Program that provides a pathway

out of poverty for bilingual, low-income and homeless women by training them as

medical interpreters and connecting them to jobs.

ICNA Relief - New England : The organization will implement a voucher project to

increase food access to specific halal markets for marginalized communities.

Massachusetts Immigrants Support Group (MISG) : The mini-grant will support

immigrants in need of legal assistance, including victims seeking a divorce from

abusive partners.

Project Hope : Funding supports classes for women and families in Dorchester and

Roxbury to move up and out of poverty and closes the digital divide that hinders

low-income communities of color from keeping up with employment trends.

Somali Parents Advocacy Center for Education (SPACE) : SPACE will expand the

Healthy Lives project that provides services to Somali families who have children

with disabilities and have also been exposed to or infected with a virus.

True Alliance Center (TAC) : The mini-grant will be used to translate COVID-19

prevention materials and resources into Haitian Creole, create PSAs to educate the

Haitian community about key issues and to conduct webinars targeting those at

higher risk of COVID-19.

VietAID : VietAID will provide mental health support during COVID-19 for

immigrant youth in Dorchester through weekly workshops and culturally-specific

individual support plans.

Vietnamese American Thang Long Limited : Funding will help launch a business

support initiative for small business owners in Fields Corner and provide classes for

employees.

These mini-grants are made possible through the generous contributions from We

Are Boston 2019 sponsors including State Street Corporation, Arbella Insurance

Foundation, Eastern Bank and Verizon; and this year’s corporate sponsors include

Arbella Insurance Foundation, Eastern Bank and Harvard Pilgrim Health Care.

For this year’s We Are Boston 2020: From Resilience to Equity on November 19,

Mayor Walsh will recognize the successes of the past year and name this year’s

honorees. The evening will culminate with the City’s new Cabinet Chief of Equity,

Dr. Karilyn Crockett, speaking on the convergence and divergence of African

American and immigrant struggles and how the corporate and philanthropic

sectors can support the fight for equity for all. Any media who wish to attend can

email paien.yu@boston.gov .

About the Mayor’s Office for Immigrant Advancement

The Mayor’s Office for Immigrant Advancement (MOIA) strives to strengthen the

ability of immigrants to fully and equitably participate in economic, civic, social, and

cultural life in Boston. MOIA also promotes the recognition and public

understanding of the contributions of immigrants to the City. To learn more, visit

boston.gov/immigrants.

波士頓馬拉松賽2021年可能在秋季

             (Boston Orange 編譯)波士頓體育會(BAA)(28)日宣佈,第125屆波士頓馬拉松賽將至少延期到2021年秋季,才可能舉行。

                                            波士頓馬拉松賽傳統上都在4月份第三個星期一,麻州的愛國者日(Patriot’s Day)舉行。波士頓體育會一直都在定期和新冠病毒(CVID-19)醫療及活動營運顧問團開會,以決定什麼時候,怎麼樣才能再辦波士頓馬拉松賽,現在將開始和地方,市府及州府官員,贊助者,組織委員會成員,以及其他相關人士合作,再決定2021年秋天是否可行的日期。

波士頓體育會執行長Tom Grilk表示,鑒於從現在到明年的愛國者日只剩下不到6個月的時間,而路賽是直到麻州重新開放計畫進入第4期以前都禁止的事,該會因此無法在明年4月舉辦這場比賽。

目前並無確定的2021年比賽日期。波士頓體育會將和相關人員研討,希望能在今年年底訂出一個日期,以及其他的什麼時候報名,安排什麼活動,地方上會有甚麼規定等等。

其他的2021波士頓體育會活動,包括5000公尺,10,000公尺,半馬拉松等,都將於稍後的日期公佈。

2020年的波士頓馬拉松比賽原定今年420日舉行,礙於新冠病毒疫情取消後,改為10日的虛擬體驗活動。

2021 Boston Marathon Will Not Take Place in April
B.A.A. to Seek Rescheduled Date in Fall 2021

 

BOSTON—The Boston Athletic Association (B.A.A.) has announced that the 125th Boston Marathon, traditionally held on the third Monday in April—Patriots’ Day in the Commonwealth of Massachusetts—will be postponed until at least the fall of 2021. The B.A.A., which has been meeting regularly with its COVID-19 Medical & Event Operations Advisory Group to determine when and how the Boston Marathon can be held again, will begin working with local, city, and state officials, sponsors, organizing committee members, and other stakeholders to determine if a fall 2021 date is feasible.

 

“With fewer than six months until Patriots’ Day and with road races prohibited until Phase 4 of the Massachusetts reopening plan, we are unable to host the Boston Marathon this coming April,” said Tom Grilk, C.E.O. of the B.A.A. “By shifting our focus to a fall date, we can continue to work with stakeholders to adjust the in-person experience for runners and supporters alike. Prioritizing the safety of participants, volunteers, spectators, and community members, we continue to assess all elements of the race including a potential reduced field size or weekend date.”

 

No 2021 date has been selected, however, the B.A.A. will work with local, city, and state officials and members of its COVID-19 Medical & Event Operations Advisory Group to establish under what conditions the next live, in-person Boston Marathon can occur. Before the end of the year, the B.A.A. seeks to announce a new date. Other details such as when registration may open and the field size, pending local regulations and the event plan, will also be forthcoming. Information regarding other 2021 B.A.A. events, including the B.A.A. 5K, B.A.A. 10K, and B.A.A. Half Marathon, will be announced at a later date.

 

“We are optimistic that the Boston Marathon will continue its tradition of celebrating the spirit of community and athletic excellence next fall. We know there will be many questions and we will look to address them in the coming months ahead,” Grilk said.

 

The 2020 Boston Marathon, originally scheduled for April 20, was held as a ten-day Virtual Experience after being canceled due to the COVID-19 pandemic.

 

ABOUT THE BOSTON ATHLETIC ASSOCIATION (B.A.A.) 

Established in 1887, the Boston Athletic Association is a non-profit organization with a mission of promoting a healthy lifestyle through sports, especially running. The B.A.A. manages the Boston Marathon, and also supports comprehensive charity, youth, and year-round programming. The Boston Marathon is part of the Abbott World Marathon Majors, along with international marathons in Tokyo, London, Berlin, Chicago, and New York City. Since 1986, the principal sponsor of the Boston Marathon has been John Hancock. For more information on the B.A.A., please visit www.baa.org

 

Kimberly S. Budd獲提名 有望成為麻州首名女性黑人首席大法官

麻州州長Charlie Baker提名Kimberly S. Budd出任最高法院首席大法官。(周菊子攝)
             (Boston Orange 周菊子綜合報導)麻州州長查理貝克(Charlie Baker)(28)日宣佈提名Kimberly S. Budd出任最高法院首席法官。一旦確認,Kimberly S. Budd將成麻州最高法院328年歷史以來的首名黑人女首席大法官。同時也是最年輕的一位。

           麻州州長這一提名,依法還有待州長顧問委員會確認,才可落實。

             Kimberly S. Budd2009年時由麻州前州長派區克(Deval Patrick)任命為法官,2016年再由現任州長查理貝克任命為最高法院副法官。一旦麻州州長顧問委員會確認這一任命,她將繼承上個月因心臟病辭世的麻州首席大法官Ralph D. Gants所留遺缺。

             7名法官組成的麻州最高法院,手名黑人首席大法官是Roderick L. Ireland (2010-2014)Kimberly S. Budd 將是擔任此職位的第二個黑人。

             麻州最高法院也曾有Margaret H. Marshall (1999-2010)擔任首席大法官,所以Kimberly S. Budd將是麻州最高法院歷史中的第二位女性首席大法官。

          現年僅54歲的Kimberly S. Budd是前任美國檢察官Wayne A. Budd的女兒,畢業於喬治城大學,1991年又進了哈佛大學法學院,和美國前任總統奧巴馬(Obama)同屆。之前她曾擔任哈佛大學律師,以及美國檢察官辦公室的檢控官。

             一旦這一任命落實,麻州州長查理貝克將需要再任命2名法官,一人填補Kimberly S. Budd的副法官席位,一人接替Barbara A. Lenk今年12月退休後所留遺缺。

             當這些任命完成後,麻州整個高等法院的法官都將是由查理貝克所任命。

             根據波士頓學院歷史教授Alan Rogers的說法,在麻州歷史中,此前只有John Hancock曾經任命了 麻州最高法院的所有7名法官。

             在宣佈這一提名的記者會中,Kimberly S. Budd坦言,獲得提名,有甜中帶苦(Bittersweet)的感覺。

             查理貝克則在面對記者提問時,坦言他並不見得認同Kimberly S. Budd的所有看法,但他和副州長白莉朵(Karyn Polito),以及相關人士討論後,認為Kimberly S. Budd是最好的人選。

Governor Baker Nominates Justice Kimberly Budd to Become Chief Justice of the Supreme Judicial Court

 Governor Baker Nominates Justice Kimberly Budd to Become Chief Justice of the Supreme Judicial Court 

(By Chutze Chou)
BOSTON – Governor Charlie Baker today nominated Associate Justice Kimberly Budd to serve as Chief Justice of the Supreme Judicial Court. The nominee and her family joined Governor Baker and Lt. Governor Karyn Polito for a formal announcement today at the State House. If confirmed, Justice Budd will be the second Black Chief; second female Chief and first Black female Chief. She will replace Chief Justice Ralph Gants who tragically passed away earlier this fall.

Kimberly Budd said it is bittersweet to be appointed
to this position. (By Chutze Chou)
 “Justice Kimberly Budd is a distinguished and well respected jurist who will bring years of calm, steady and collaborative leadership experience to the Commonwealth’s highest court serving as Chief Justice,” said Governor Baker. “I have the utmost confidence that her unique perspective and understanding of the law will aid her as she transitions into the role of Chief and that under her leadership, the Massachusetts Supreme Judicial Court will continue its tradition of excellence in promoting the rule of law and fostering public trust.”   

 “Throughout her career, Justice Budd has served as a role model for women and people of color and she has given a voice and a seat at the table to those who have not always been heard,” said Lt. Governor Polito. “Her qualifications and character make her well suited to continue to serve the citizens of the Commonwealth with justice and integrity and I look forward to the consideration of the Governor’s Council in her appointment.”


“This was a wonderful appointment by the Governor,” said former Chief Justice Roderick L. Ireland. “Justice Budd will do a fantastic job because she has all the tools necessary for the role. She is brilliant, hardworking, analytical, collegial and astute. She is a great writer and a tremendous human being. I have watched her career over the years and am certain that Justice Budd will do an outstanding job as Chief Justice.”

The Supreme Judicial Court is the Commonwealth's highest appellate court, consisting of the Chief Justice and six Associate Justices. The seven Justices hear appeals on a broad range of criminal and civil cases from September through May and issue written opinions that are posted online.

About Justice Kimberly Budd:

Kimberly S. Budd, Associate Justice, was appointed to the Supreme Judicial Court by Governor Charlie Baker in 2016. Since her appointment, she has authored over 85 decisions. She also serves on the Hearing List Committee. Justice Budd is President and Dean of the Flaschner Judicial Institute, designing continuing education programs for judges. She also serves as the Court’s liaison to the Committee on Judicial Performance Evaluation, the Trial Court Leadership Group, the SJC Standing Committee on Pro Bono Legal Services and the Judicial Youth Corps.

Justice Budd earned her Bachelor’s degree in English from Georgetown University, and a law degree from Harvard Law School. She began her legal career as a law clerk to Chief Justice Joseph P. Warner of the Massachusetts Appeals Court. Justice Budd was a litigation associate at Mintz Levin, before serving as an Assistant United States Attorney in the United States Attorney’s Office for the District of Massachusetts in the Major Crimes and Drug Units. After that, she was a University Attorney for Harvard University in the General Counsel’s Office. Justice Budd later served as Director of the Community Values program at Harvard Business School. Justice Budd was appointed as an Associate Justice of the Massachusetts Superior Court by Governor Deval Patrick in 2009. In 2016 she served as the Regional Administrative Justice for Middlesex Criminal Business. Justice Budd teaches in MCLE and Bar Association programs, is a former adjunct instructor at New England Law Boston, and has taught trial advocacy at Harvard Law School. She is married with two sons.

For more information about the Massachusetts Supreme Judicial Court, visit: http://www.mass.gov/courts/court-info/sjc/.

Baker-Polito Administration Awards Over $5.9 Million to Support Food Security in Massachusetts

Baker-Polito Administration Awards Over $5.9 Million to Support Food Security in Massachusetts

Fourth Round of New Grant Program to Increase Access to Local Food

 

BOSTON – Continuing its ongoing efforts to support a resilient, secure local food supply chain in Massachusetts, the Baker-Polito Administration today announced $5.9 million in grants to address urgent food insecurity for residents across the Commonwealth as a result of the COVID-19 pandemic. This funding is being awarded as part of the fourth round of the new $36 million Food Security Infrastructure Grant Program, created following recommendations from the Administration’s COVID-19 Command Center’s Food Security Task Force, which promotes ongoing efforts to ensure that individuals and families throughout the Commonwealth have access to healthy, local food. 

 

“As part of our response to the COVID-19 pandemic, we continue to build on our efforts to secure a resilient, diverse local food supply chain so Massachusetts residents maintain access to fresh, healthy food,” said Governor Charlie Baker. “With this fourth round of grants, we will have awarded a total of $17.7 million, making critical investments in our local food infrastructure and ensuring a secure supply of food as residents across the Commonwealth adjust to the impacts of this unprecedented public health challenge.”

 

“Families throughout Massachusetts, especially those living in underserved communities, will continue to receive better access to healthy, local food through the investments made through this important program,” said Lt. Governor Karyn Polito. “These projects will ensure a strong, resilient supply of local food while delivering health and economic benefits to communities across the Commonwealth.”

 

The goal of the Food Security Infrastructure Grant Program is to ensure that individuals and families throughout the Commonwealth have equitable access to food, especially local food. The program also seeks to ensure that farmers, fishermen and other local food producers are better connected to a strong, resilient food system to help mitigate future food supply and distribution disruption.

 

The fourth round of the grant program includes 47 awards for a total of $5,895,554 to fund critical investments in technology, equipment, capacity, and other assistance to help local food producers, especially in the distribution of food insecure communities. When evaluating the applications, considerations included equity, economic impact and need, sustainability and scalability of efforts, and ability to support producer readiness to accept SNAP and HIP benefits. In the program’s first three rounds, the Administration awarded over $11.7 to more than 90 recipients.

 

“Food insecurity remains a significant challenge for families throughout the Commonwealth during the ongoing COVID-19 pandemic,” said Energy and Environmental Affairs Secretary Kathleen Theoharides. “These projects address critical gaps within Massachusetts’ local food system, and this significant investment will help our local farmers, fishermen, food banks, and distribution networks continue their essential work producing a steady supply of healthy, nutritious food to communities and underserved neighborhoods.”

 

“The continued work of the Food Security Task Force under the COVID-19 Command Center has built out the food security infrastructure in the Commonwealth, connecting families and individuals with critical food resources during the pandemic,” said COVID-19 Response Command Center Director and Secretary of Health and Human Services Marylou Sudders. “This round of grants supports local organizations that help meet Massachusetts’ residents needs where they are, including supporting organizations that participate in existing nutrition programs like SNAP and WIC that help residents with limited income access healthy food.”

 

Eligible grantees include entities that are part of the Massachusetts local food system including production, processing and distribution, the emergency food distribution network, Buy Local, community and food organizations, school meal programming, urban farms and community gardens, non-profits, and organizations that provide business planning, technical assistance and information technology services. The Request for Responses for project proposals closed on September 15, 2020. Applications submitted before the proposal deadline will continue to be evaluated for future rounds of funding.

 

This grant program implements the recommendations of the Food Security Task Force, which was convened by the Massachusetts COVID-19 Command Center in response to increased demands for food assistance. The task force is composed of a broad group of public and private members charged with ensuring food insecurity and food supply needs are addressed during the COVID-19 public health emergency.

 

The Food Insecurity Infrastructure Grant Program was announced in May 2020 as part of a $56 million investment by the Baker-Polito Administration to combat urgent food insecurity for some Massachusetts families and individuals as a result of COVID-19. The Administration also announced a $5 million increase for the Healthy Incentives Program to meet increased demand for local produce and to increase access points that process SNAP and HIP benefits, $12 million for the provision of 25,000 family food boxes per week through a regional food supply system, and $3 million in funding as an immediate relief valve to food banks.

 

Several new HIP vendors are receiving funding through this round of the Food Security Infrastructure Grant Program to purchase new equipment to process SNAP and HIP benefits. Back Azimuth Farm, in Middleborough, is a veteran-owned farm that sells at farmers’ markets and donates unsold products to their local food pantry. As a new HIP vendor, they will create new farmers market opportunities at VA hospitals in line with the Department of Transitional Assistance (DTA) and Department of Veteran Services’ veteran outreach initiative. All Farmers will bring HIP to West Springfield for the first time. The organization represents a broad network of refugee and immigrant farmers who will be selling to their own community members and are able to service clients in Nepali, Maai Maai, and Kiswahili.

 

In August, the Baker-Polito Administration launched the MassGrown Exchange, an online platform designed to facilitate business-to-business connections within the local food system for products and services. Developed by the Massachusetts Department of Agricultural Resources (MDAR), in collaboration with the Division of Marine Fisheries (DMF), this platform was established to both address COVID-19 disruptions to the local food supply and to serve as a helpful tool and resource for Massachusetts growers and producers in accessing markets beyond the duration of the COVID-19 emergency.

 

“Challenges to our food supply from the COVID-19 pandemic have given us a powerful reminder of just how important it is to have local fishing and farming, and organizations to get food to those at risk of hunger. What's more, the pandemic has brought into sharp focus the opportunities we have to help them grow and innovate,” said Senate Minority Leader Bruce Tarr. “These grants will give recipients the strength they need now, and the chance to develop into even greater resources in the future for the people of our state.”

 

“Compared to 2019, Cape & Island families are experiencing a 70% spike in food insecurity compared to last year. Our aquaculturists, fishermen, farmers, and food pantry workers have banded together to meet this harrowing moment,” said Senator Julian Cyr. “I’m grateful for the support they are receiving from the Commonwealth to continue ensuring that every family on Cape Cod and the Islands knows where their next meal comes from.”

 

“These grants are a great first step toward strengthening our ability to deliver food from the harvesters, our fishermen and farmers for delivery to the consumers,” said Representative Ann-Margaret Ferrante. “I am particularly pleased that in this first round, preference was also given to food pantries which have been so important in ensuring food security for our most vulnerable. I look forward to watching the Commonwealth's investment and growth in our food supply chain.”

 

“This grant will support the efforts of the Wellfleet Shellfish company to expand operational function from a seafood distributor to a vertically-integrated seafood production facility. This effort supplies nutritious food to the hungry and supports the shellfish industry. It is a win-win program and a tremendous help for Cape Codders,” said Representative Sarah Peake. “I want to thank the Baker-Polito Administration for their support of this program, and say hats off to the Wellfleet Shellfish Company for their ingenuity and generosity in creating this program.”

 

The awardees for the fourth round of the Food Security Infrastructure Grant Program include:

 

Awardee

Location

Project Description

Funding

Chris Farm Stand

Bradford

Chris Farm Stand will purchase software and equipment to be able to process SNAP payments.

 $1,158

Hartsbrook School - Farm and CSA

Hadley

Hatsbrook School, Farm and CSA, will purchase farm equipment to continue producing food on campus for distribution to the local food banks and other organizations.

 $12,137

Davidian's Farm Project

Northborough

Davidian's Farm will purchase farming and packaging equipment to better expand their crop variety and improve their ability to package and distribute food to address food insecurity, including their partnership with the Greater Boston Food Bank as well as local pantries.

 $249,694

Daniel's Table

Framingham

Daniel's Table will purchase a delivery vehicle, a refrigerated food van, as well as kitchen equipment to address food insecurity through their Womb to 5 Program that assists expectant mothers and their families.

 $120,207

Boys & Girls Club of Greater Holyoke, Inc.

Holyoke

The Boys & Girls Club will renovate building with new kitchen equipment in order to create a centralized food hub for youth.

$500,000

Boys & Girls Club of Greater Westfield

Westfield

The Boys & Girls Club will convert its kitchen into a commercial kitchen in order to expand meal production capacity.

$134,177

Montachusett Veterans Outreach Center

Gardner

The Veterans Outreach Center will replace shelving units in its food pantry in order to increase food storage capacity and create safer working conditions.

 $8,241

J&K's Good Thyme Farm

Ashburnham

J&K's Good Thyme Farm will purchase a commercial cooler and freezer for the farm stand which will expand offerings of perishable items.

 $8,022

Sunderland Farm Collaborative

Sunderland

Sunderland Farm Collaborative will purchase two refrigerated vehicles, a building expansion to increase storage space, construction of a new warehouse, and the purchase of refrigeration equipment in order to expand food storage and delivery capacity for the farm.

 $318,328

Salem Public Schools

Salem

Salem Public Schools will purchase a food delivery van in order to deliver food to delivery sites and student homes.

 $104,954

Stony Hill Farm, LLC.

Wilbraham

Stony Hill Farm will construct a farm stand and display cooler to replace tent.

 $30,459

The Open Door

Gloucester

The Open Door will develop and implement an online ordering and delivery system, expand storage to increase choice of meals as well as store locally produced food, and expand their Mobile Market program to be able to reach more areas throughout the community.

 $201,073

They Keep Bees

Montague

They Keep Bees will develop a mobile honey processing kitchen in order to facilitate honey processing in the field and increase capacity.

 $10,054

Back Azimuth Farm

Middleborough

Back Azimuth Farm will purchase SNAP processing equipment.

 $1,159

Pioneer Valley Milk Marketing Cooperative

Greenfield

The Cooperative will purchase a milk tanker truck to haul milk to MA-based milk-processing plant, 2 refrigerated trucks to deliver products to stores, raw milk container for the expanded processing, and associated equipment for milk processing and delivery.

 $373,518

Citizens Inn

Peabody

Citizens Inn, merged with Haven from Hunger, will renovate their facility to increase storage capacity for food received from the Greater Boston Food Bank as well as local farms and partners. This will include  both dry and refrigerated, to meet the increased demand they are seeing due to COVID.

 $475,587

Dick's Market Garden, Inc.

Lunenburg

Dick's Market Garden will purchase SNAP processing equipment.

 $1,086

Saint James Outreach/Saint James Church

Grafton

Saint James will purchase freezers and a refrigerator in order to store perishable items for distribution to food insecure residents.

 $5,019

RiverMills Council on Aging

Chicopee

The Council will purchase refrigeration equipment and a meat slicer in order to store and prepare more meals for Elder services.

 $12,311

Nubian United Benevolent International Association (NUBIA) Inc.

Boston

NUBIA will purchase a truck to increase services like transportation of supplies & produce and expansion into new farmer's markets

 $45,705

Small Farm, Inc

Stow

Small Farm will purchase SNAP processing equipment.

$1,049

Oriental Farm

Brockton

Oriental Farm will purchase SNAP processing equipment.

$1,271

Seeds of Solidarity Education Center Inc

Orange

The Center will purchase food safety equipment and facility adaptations that will improve supply of affordable farm-fresh vegetables in a low-income community.

$9,878

Atlantic Coast Seafood Inc.

Boston

Atlantic Coast Seafood will pursue infrastructure upgrades to ice machines on the Boston Fish Pier that would improve current ice making capacity, allowing Atlantic Coast Seafood to meet the ice quantity needs of the New England fishing fleet.

$500,000

Wulf Fish Wholesale, LLC

Boston

Wulf Fish Wholesale will expand new e-commerce operation to increase purchasing with fishing communities in MA, to boost opportunity in food processing, to reduce food insecurity, and to expand seafood nutritional education.

$337,500

Regional Environmental Council, Inc.

Worcester

The Council will purchase SNAP processing equipment.

$985

Hilltown Mobile Market

Chesterfield

The Market will purchase SNAP processing equipment.

$1,069

Boston Area Gleaners

Waltham

Boston Area Gleaners will expand capacity and efficiency of packing, distribution, and inventory management processes through purchases of vehicles, equipment, and software.

$296,640

Reefer Van for the Island Food Pantry

Tisbury

Reefer Van for the Island Food Pantry will purchase a refrigerated van to support local deliveries through a newly-formed Delivery Service to members and safely transport food between storage facilities on Martha's Vineyard.

$42,000

Sauchuk Farm, LLC

Plympton

Sauchuk Farm will purchase a new irrigation reel to be used on a variety of crops, to meet demand for locally grown food in the area.

$20,800

Gardening the Community

Springfield

Gardening the Community will purchase infrastructure to support production capacity, produce storage and delivery and aggregation infrastructure.

$61,975

ServiceNet, Inc.

Hatfield

ServiceNet, Inc. will use its grant for capital investments, web platform improvements to expand the functionality of an online ordering system, and increased cold storage and refrigerated trucking capacity for highly demanded online orders. Proposal serves customers with mental health issues and for group homes.

$88,851

Mullaney's Fish Market

Cohasset

A joint proposal between Mullaney's Fish Market, Inc., XII Northeast Fishery Sector, Inc. and Friends of South Shore Seafood Development, Inc. to purchase equipment to facilitate start-up and increase processing capacity at a new facility already nearing completion in Scituate, Mass.

$243,250

Wellfleet Shellfish Company

Eastham

Wellfleet Shellfish will invest in infrastructure to expand operational function from a seafood distributor to a vertically-integrated seafood production facility.

 $390,062

YMCA of Metro North

Lynn

YMCA of Metro North will purchase a refrigerated van to deliver meals and distribute food donations, service supplies, equipment to increase capacity at several YMCA locations, and create cafeteria space to serve food at the Lynn YMCA.

$130,000

Pittsfield Public Schools

Pittsfield

Pittsfield Public School will buy a refrigerated delivery truck to facilitate safe deliveries of USDA foods and DoD produce as well as local food purchased. This vehicle will be used during the school year and summer to safely distribute food to all 12 school kitchens as well as pick up USDA Food monthly offer.

$106,583

Great Falls Aquaculture, LLC

Montague

Great Falls will expand and enhance its current processing room to include freezing, vacuum sealing, smoking, and frozen storage capabilities; and purchase a truck with refrigeration and heating capability for delivering the processed fish and picking up fingerlings shipped from overseas.

$221,260

Community Servings, Inc.

Boston

Community Servings provides medically-tailored meals across MA and will expand to 800,000 meals annually through additional infrastructure: industrial food storage and processing equipment and additional refrigerated delivery vans. These investments are critical to meet the increased need across the state among highly vulnerable, food insecure, and immunocompromised individuals living with critical and chronic illnesses.

 $227,000

Mei Mei Restaurant Inc

Boston

Mei Mei Restaurants Inc will purchase food storage, processing, and transportation equipment as well as improved technology to build the infrastructure necessary to provide no-cost grocery delivery to food insecure families in the Boston metro area.

$55,454

Riquezas del Campo

Hatfield

Riquezas del Campo will purchase SNAP processing equipment.

$1,268

F/V Padre Pio

Boston

F/V Padre Pio will develop an automatic fish gutting and conveyor system on the deck of the Padre Pio that would significantly reduce the amount of time a catch would be exposed to ambient temperatures on deck before being stored safely below on ice, allowing vessels to catch fish at a higher quality with longer shelf life.

$115,000

Russo Fishing Company

Gloucester

Russo Fishing Company will develop an automatic fish gutting and conveyor system on the deck of the Miss Trish that would significantly reduce the amount of time a catch would be exposed to ambient temperatures on deck before being stored safely below on ice, allowing vessels to catch fish at a higher quality with longer shelf life.

$95,000

All Farmers

Springfield

All Farmers will purchase SNAP processing equipment.

$1,696

We Grow Microgreens, LLC

Boston

We Grow Microgreens will purchase software and equipment to be able to process SNAP payments.

 $525

St. Mary's Center for Women and Children

Boston

St. Mary's will pursue food storage improvements to cafeteria in Dorchester and food pantry in East Boston, including purchase and installation of new industrial-sized walk-in refrigerators and freezers to support the increased level of food storage and meal preparation to meet the demands of the families they serve.

$111,437

Motor Vessel Yankee Rose, Inc.

Scituate

Motor Vessel Yankee Rose will purchase a KM Fish Machinery A/S model Mark 7 fish gutting machine, a model KM130-110 vertical fish elevator and a model KM10 fish washing unit and install them on the F/V Miss Emily.

$82,600

Riquezas del Campo

Northampton

Riquezas del Campo will pursue infrastructure improvements that will allow for expansion of farm production to meet the rising need for fresh food among low-wage and immigrant workers in the Pioneer Valley. Infrastructure improvements include potable water access, mobile wash station and trailer, tractor, caterpillar tunnels, and mobile cold storage unit.

$139,508