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星期三, 9月 24, 2014

Boston Public Market to Partner with Interise and CropCircle Kitchen, Offer StreetWise ‘MBA’™ Program to Local Food Vendors

Boston Public Market to Partner with Interise and CropCircle Kitchen, Offer StreetWise ‘MBA’™ Program to Local Food Vendors
Vendors at Boston’s first permanent, indoor farmer’s market to benefit from award-winning curriculum, local instructor
BOSTON — Interise, CropCircle Kitchen and the Boston Public Market today announced a new partnership that will provide innovative business training to local food vendors at the planned public market slated to open in summer 2015.

“Interise’s StreetWise ‘MBA’™ program has a proven record of helping small businesses grow and flourish, and we’re excited to work with them on a new initiative focused specifically on the needs of food businesses as a way to support our vendors.,” said Liz Morningstar, CEO of the Boston Public Market. “We’re also looking forward to working with CropCircle Kitchen—benefiting from their deep knowledge of the food business and connecting our vendors to their tremendous new commercial kitchen facilities in Dorchester.”

Vendor applicants and local small food businesses will participate in Interise’s award-winning StreetWise ‘MBA’™ program aimed at growing jobs and creating more revenue. The program covers topics such as business development, strategic planning, access to capital, government contacts, financials, marketing and sales, and human resources.

Unlike some formal training, participants in the StreetWise ‘MBA’™ program don’t study large corporations, they work on their own businesses. Each participating business functions as a live case and owners use their own experiences as a case study. As business owners learn about each topic, they instantly apply the lessons to their business and implement change.

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